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You can’t talk about the Mile High City without talking beer. (Okay, and cannabis.) And while it’s true Denver has the craft-beer scene on lock, there’s much more that defines the culinary vibe of this snow-capped city. Hip neighborhoods such as LoHi, packed with everything from upscale Italian to Venezuelan arepas counters, have turned Denver into a detour-worthy dining destination.
“For FOODWORKS to reach out to us and offer us this opportunity as a small
business… that's been a blessing.”
“Kudos to Compass Group and Eurest for this concept. It gives small entrepreneurs
and independents the exposure you wouldn't normally get.”
“You’ve gotta generate buzz. You’ve gotta get people genuinely excited about what you’re doing, and that’s what FOODWORKS does.”
Well, we are food professionals who just so happen to enjoy the art and science of BBQ and smoked meats. Gypsy Q is more than just a catering service and food truck slinging some of the best BBQ in town. We strive to create experiences through our expertise in event planning and BBQ. Our passion is driven by the old-fashioned backyard barbecue parties where friends and family gather for unforgettable moments together.
Led by our Executive Chef Jeff Mauro, all of our food is meticulously crafted to create complex, one-of-a-kind flavor profiles using natural and simple ingredients. We're not just your average BBQ joint, all of our meats are slow-smoked to create the perfect texture and layered with sauces and toppings to make sangwiches you simply can't find anywhere else.
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